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10 Serves: 12-14 Nutrition information Advertisement ingredients Units: US 1 (18 ounce) package yellow cake mix 1 (3 1/2 ounce) package butterscotch pudding mix 1⁄2 cup oil 1⁄2 cup water 4 eggs 1⁄2 cup Jack Daniels Whiskey 1 (12 ounce) package almond toffee bits 1 1⁄2 cups powdered sugar 1⁄4 cup butter, melted 1 tablespoon Jack Daniels Whiskey


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Turn the batter into a greased and floured 9 inch tube or bundt pan. Smooth top with a spatula. Bake in a 325 oven for 60-75 minutes (until a toothpick comes out clean). Immediately sprinking with the 2 Tbsp of Jack Daniels whiskey. Let cake cool on a wire rack for 15 minutes, then remove from cake pan. Serve with gobs of fresh whipped cream or.


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Melt chocolate and set aside to cool down a bit. Dissolve the coffee granules in the boiling water. When dissolved, stir in the cold water. Add the whiskey and set aside. In a large electric mixer, cream the butter, vanilla, and sugar. Add the eggs, one at a time, beating well after each addition. Add the chocolate.


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For Cake. Pre-heat your oven to 350 degrees. Into a large bowl, mix melted butter and evaporated milk. In a separate bowl, beat egg whites until they just begin to "foam". The goal is to add volume to the egg whites. Fold beaten egg whites into the butter and milk mixture. Mix thoroughly. Now add in the box cake mix.


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Buttered Whiskey Glaze (recipe below) Preheat oven to 325° F. Melt butter in a large pot over low heat. Once it is fully melted, turn off the heat and use the pot as your mixing bowl. Add in the brown sugar, eggs, and whiskey, stirring well after each one. Then add the flour, baking powder, salt, nuts, and chips. Mix until well-combined.


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Directions: Preheat the oven to 350°F. Grease two 9-inch round cake pans and line the bottoms with parchment paper. In a medium saucepan, melt the butter over medium heat. Stir in the Jack Daniels whiskey and cocoa powder until smooth. Set aside to cool.


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Bread Pudding The Pioneer Woman cream, milk, eggs, pecans, butter, sugar, melted butter, vanilla and 3 more Sesame Jack Chicken Strips Tasty Kitchen onion, salt, olive oil, dark brown sugar, jack daniel, lemon juice and 15 more


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Here is our version of the Jack Daniels Cake for your next project. These Jack Daniels inspired cake is the perfect birthday gift for men. 8in choco cake, fr.


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3 Eggs Add: 1/2 c Jack Daniels Blend in remaining: 1/2 ts Baking powder 2 c Flour — generous 1/2 c Nuts, raisins, currants Or whatever — (opt.) Bake 60-90 minutes (big span I know, I usually take it out at 75 min.) in a loaf pan. It will rise up and brown, the top will crack. The alcohol


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Jack Daniels Cakes - GSBC JACK DANIEL'S CAKES Made with the delicious taste of Jack Daniels Sweet and Mellow. Tried and True. Our Jack Daniel's® Whiskey cakes are baked from a time-tested recipe and infused with authentic Jack Daniel's® Tennessee Whiskey. It's a new way to enjoy Old No. 7. Learn More WHAT OTHERS HAVE TO SAY 1 2 3 4 5 6


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GLAZE RECIPE: 1 1/3 C powdered sugar and about 5T Jack Daniels, mix together and poured it over the top while the cake was warm. Dark Chocolate Whiskey Cake with Whiskey Glaze One day later, the cake is gone…I did give some away…and everyone is asking for the recipe!!


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Jack Daniels Whiskey Cake Recipes 89,501 Recipes Last updated Dec 25, 2023 This search takes into account your taste preferences Buttermilk Chocolate Cake with Caramel Sauce and Spiced Pecans from Smokehouse Disney Food Blog buttermilk, Jack Daniels Whiskey, butter, cayenne pepper, sweetened condensed milk and 13 more


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Jack Daniels Chocolate Cake 4 cups all purpose flour 2 cups sugar 1 1/2 tsp baking powder 1/2 tsp baking soda 1 tsp salt 3/4 cup cocoa powder 1/2 cup hot water 1/2 cup Jack Daniels 2 large eggs 2 tsp vanilla extract 1 cups milk Frosting 1 cup butter, room temperature 8-oz cream cheese, room temperature 3-4 cups confectioners' sugar


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Sprinkle nuts in the bottom of the prepared pan. Set aside. In a large bowl, combine the cake mix, pudding mix, whiskey, water, vegetable oil, and eggs. Beat on medium speed for 2 minutes. Pour the batter over the nuts in the pan. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.


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Pour the batter into the prepared pan and bake at 350 for 35 - 40 minutes or until a wooden pick inserted in the center comes out clean.. Mix up the frosting by mixing together the softened butter and cream cheese, then stir in the powdered sugar and whiskey. Let the cake cool before frosting it.


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1 (6 ounce) package butterscotch chips 1 cup chopped walnuts Mix cake and pudding mix together. Add eggs, milk, whiskey and magarine. Beat long and hard BY HAND. Add butterscoth mosels and nuts, reserving 1/2 cup of each. Pour batter into greased 13 x 9 x 2 inch pan. Sprinkle remaining morsels and nuts over batter. Bake @ 350 degrees 45-60 minutes.